#Cougar gold sharp white cheddar mac and cheese mac
Season with salt and pepper to taste and serve the One-Pot Stove Top Mac and Cheese immediately. Turn heat to low and gently stir in the cheeses until melted and creamy.Over medium heat, bring the pot to a low simmer and cook for 15-20 minutes, stirring frequently, until pasta is tender and milk is reduces from absorbing into the pasta.In a large pot, mix together milk, water and pasta.Velveeta or other American cheese of choice.One-Pot Stove Top Mac and Cheese is also perfect to serve with my recipe for The Best Grilled BBQ Chicken Breasts. My family gobbled up this pasta and it was a big hit for lunch the following day! I served this with grilled kielbasa sausage and fresh garden green peas. I opt to use a sharp cheddar cheese and an ooey-gooey melty cheese like Velveeta for a perfect creamy stove top meal. I have been liking making all different types of one-pot meals and thought mac and cheese would be a delicious one-pot dinner. I kept this recipe as simple and quick as possible for our weeknight dinner. It is very easy, but who likes cleaning up all that mess? Not this girl.
My go-to mac and cheese recipe uses a roux and takes a few pots to make. My family are equal opportunity mac and cheese lovers and my boys go nuts when they know my One-Pot Stove Top Mac and Cheese is on the dinner menu. Super creamy and super easy make a mac and cheese perfect for a main meal or a side dish.Ĭreamy and dreamy mac and cheese is the ultimate comfort food. My One-Pot Stove Top Mac and Cheese has 6 ingredients, and is ready in under 30 minutes.
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